Thyme is one of the most aromatic and beloved Mediterranean herbs. With intense aroma and rich flavor, it elevates every dish and offers a unique touch of freshness.
Ideal for those who enjoy home cooking and professional kitchens, Mediterranean and traditional recipes, natural nutrition and wellness.
Herbs & Benefits
Thyme is not only about flavor — it is also a source of wellness.
It is renowned for its antimicrobial and antioxidant properties, contributes to supporting the immune system, while it is naturally beneficial for the respiratory system.
Why choose RENTEANA THYME
Uses in Cooking
Thyme adds character to red and white meats, fish and seafood, roasted potatoes and bruschetta, soups, sauces and marinades, doughs, pizzas and focaccia.
It pairs exceptionally well with olive oil, lemon, honey and garlic.
Infusion
Thyme can also be consumed as an infusion, mainly with the addition of honey.
Hot Preparation
1 teaspoon per cup
Water at 90–95°C
Infusion for 4–6 minutes
Strain and consume
The information provided is exclusively for informational purposes and refers to foods and dietary supplements, according to current EFSA / EOF legislation. It does not constitute medical advice.
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